Production and sale of animal products
Preparation of highly qualified specialists (Junior specialists, bachelors, specialists, masters), training of researchers (postgraduate, doctoral), scientific activities
Development of theoretic. foundations of food technologies
Creation of new progressive. technology and equipment
Training of students on specialties in the sphere of food ind...
Training in different specialties of food industry
Training in the field of veterinary and economic trends
Control of objects of agriculture
Control of objects of agriculture
Управление работой объектов агропромышленного комплекса
Control of objects of agriculture
Управление работой объектов агропромышленного комплекса
Control of objects of agriculture
Control of objects of agriculture
Управление работой объектов агропромышленного комплекса
Control of objects of agriculture
Control of objects of agriculture
Control of objects of agriculture
Control of objects of agriculture